Here are 3 Popular Ways to Enjoy Your Living Sourdough Bread!
Hollow out the sourdough bread to a level so the crust is sturdy enough to hold soup. Pour warm soup, and enjoy eating the bowl with the soup!
Toss sourdough bread cubes in a pan. Heat the cubes over medium heat and cook until golden brown. Serve with salads, soups, or top it on your pastas!
Soak cubes of sourdough bread with our melted Vegan butter and honey to create a crispy, rich dessert that pairs wonderfully with a cup of hot tea.