Capers are the unopened flower buds of the caper plant, native to the Mediterranean region. The little caper is a flavour heavyweight - tangy, piquant, peppery, salty, aromatic and are highly valued for their burst of exquisite flavour.
A superfood, capers are low in calories and a rich source of calcium, magnesium, fiber and vitamin C. Our capers are 100% farm-fresh organic and hand-harvested to bring you the most flavourful and freshest capers.
How to use: Similar to green olives, they can be used in multiple ways. Drain them and wash well under running water before use. Capers are delicious in a tossed salad or blended with olive oil and cheese to make a delicious dip. Add it to pastas, rolls, salsa, sauces, pizzas and salads for a fresh, unforgettable flavour.
Ingredients: 100% Organic, Hand-harvested Capers cured in brine.
Total weight - 200 grams
Drained weight - 130 grams