
Organic Bitter-Gourd Thokku
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Description: Made with organic home-grown Bitter-Gourd, grated & fermented in mud jars with spices for a delightful flavor and texture. They are made in small batches using 100% natural ingredients and acts as a great probiotic.
How to Use: Use as an accompaniment to South Indian rice meals, parathas, rotis, dosa, idly. or as a dip with Indian snacks & savories. Works great as an accompaniment with curd rice.
- Homemade
- Locally Sourced Organic Ingredients
- No added chemicals or artificial color
- Authentic Recipe made with fresh ingredients
Ingredients: Organic Bitter Gourd, Himalayan Pink Salt, Tamarind, Jeera, sesame, Jaggery, Homemade Native Masala, Cold-Pressed Sunflower Oil.
Weight: 200 grams
Shelf Life: 2 months from the date of manufacture. The product is fresh and unprocessed hence refrigerate it.
Country of Origin: India.
Please Note: The images are for representation purposes only. The actual product may have a slight variation in shape, size, color & texture.