Fresh Ground Spices & Condiments

Shanti's Kitchen

Peanut Garlic Podi - Freshly Ground

Regular price Sale price Rs. 165.00
/

Freshly Ground Peanut Garlic Powder - All all-time favourite accompaniment to Idli, Dosas, Appams and Meals. Rich in flavour and aroma, this is made using a traditional heirloom recipe.

Coarsely ground roasted peanuts and garlic with spices for a distinct homemade taste.

How to Use: Take a spoonful and add warm oil or ghee to make a paste. Enjoy with Dosas, Smear on Idlis, Rotis or with Rice and Sambhar for an unforgettable experience!

PLEASE NOTE : SUBSCRIBERS GET WEEKLY DELIVERY OF PEANUT GARLIC PODI-FRESHLY MADE.

ONLY 1 JAR IS AVAILABLE IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, PLEASE INCREASE THE NUMBER OF ITEMS (QTY).
FOR EXAMPLE, TO GET 2 JARS DELIVERED PER WEEK, ADD 2 QTY AND TO GET 3 JARS DELIVERED WEEKLY, ADD 3 QTY.


Ingredients: Peanuts, garlic, jeera, tamarind, jaggery, dry coconut, red chillies, salt

Storage:
Refrigerate after opening and consume within 3 months. Tastes best when fresh. 

Weight: 125 grams

Made By: Shanti's Kitchen

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Shanti's Kitchen

Molagai Podi (Gunpowder) - Freshly Ground

Regular price Sale price Rs. 200.00
/

Freshly Ground Molagai Podi (Gunpowder) - All all-time favourite accompaniment to Idli, Dosas, Appams and Meals. Rich in flavour and aroma, this is made using a traditional heirloom recipe.

Coarsely ground with premium ingredients for a distinct homemade taste. Freshly Ground and home delivered for a truly delightful flavour.

PLEASE NOTE : SUBSCRIBERS GET WEEKLY DELIVERY OF MOLAGAI PODI-FRESHLY MADE.

ONLY 1 JAR IS AVAILABLE IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, PLEASE INCREASE THE NUMBER OF ITEMS (QTY).
FOR EXAMPLE, TO GET 2 JARS DELIVERED PER WEEK, ADD 2 QTY AND TO GET 3 JARS DELIVERED WEEKLY, ADD 3 QTY.


How to Use: Take a spoonful and add warm oil or ghee to make a paste. Enjoy with Dosas, Smear on Idlis, Rotis or with Rice and Sambhar for an unforgettable experience!

Ingredients: Bengal gram dal, urud dal, methi, red chillies, hing, salt

Storage:
Refrigerate after opening and consume within 3 months. Tastes best when fresh. 

Weight:
150 grams

Made By: Shanti's Kitchen

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Shanti's Kitchen

Sambhar Powder - Freshly Ground

Regular price Sale price Rs. 180.00
/
Freshly ground Sambhar Powder for making Sambhar, a heart-warming, delicious lentil stew preparation from Southern India. It has a rich, earthy, umami taste that makes it a true repository of flavours.

Freshly made using a traditonal, heirloom recipe and for a distinct homemade taste.

Enjoy the Sambhar along with rice and your choice of Vegetables.

PLEASE NOTE : SUBSCRIBERS GET WEEKLY DELIVERY OF SAMBHAR POWDER -FRESHLY MADE.

ONLY 1 JAR IS AVAILABLE IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, PLEASE INCREASE THE NUMBER OF ITEMS (QTY).
FOR EXAMPLE, TO GET 2 JARS DELIVERED PER WEEK, ADD 2 QTY AND TO GET 3 JARS DELIVERED WEEKLY, ADD 3 QTY.


How to Use:  Pressure cook 1 cup Toor dal with  a pinch of turmeric and a drop of oil. Make a tadka of mustard seeds, curry leaves and your choice of oil. Add 1 chopped onion and saute till brown.
Add cooked dal, 3 tsp of sambhar powder, steamed veggies (like radish, beans, carrots, etc). Add 2 tbsps of tamarind paste, 2 tbsps of jaggery (optional) and salt to taste.
Boil for 10 minutes, add chopped coriander and serve hot with rice, ghee and the Original Murukku to add a crunch!

Ingredients: Coriander (Dhaniya), Cumin (jeera), Fenugreek (methi), pepper, asafoetida (hing), red chillies, chana dal, urud dal, raw rice

Storage: Refrigerate after opening and consume within 3 months. Tastes best when fresh.

Weight: 125 grams

Made By: Shanti's Kitchen

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Shanti's Kitchen

Curry Leaf Podi - Freshly Ground

Regular price Sale price Rs. 200.00
/

Freshly Ground Curry Leaf Powder with Spices - All all-time favourite accompaniment to Idli, Dosas, Appams and Meals. Rich in flavour and aroma, this is made using a traditional heirloom recipe.

Made with Fresh Curry leaves and spices that are coarsely ground with premium ingredients for a distinct homemade taste.

How to Use: Take a spoonful and add warm oil or ghee to make a paste. Enjoy with Dosas, Smear on Idlis, Rotis or with Rice and Sambhar for an unforgettable experience!

PLEASE NOTE : SUBSCRIBERS GET WEEKLY DELIVERY OF CURRY LEAF PODI-FRESHLY MADE.

ONLY 1 JAR IS AVAILABLE IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, PLEASE INCREASE THE NUMBER OF ITEMS (QTY).
FOR EXAMPLE, TO GET 2 JARS DELIVERED PER WEEK, ADD 2 QTY AND TO GET 3 JARS DELIVERED WEEKLY, ADD 3 QTY.


Ingredients: Curry leaves, lentils, hing, red chillies, jeera, salt

Storage:
Refrigerate after opening and consume within 3 months. Tastes best when fresh. 

Weight:
150 grams

Made By: Shanti's Kitchen

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Shanti's Kitchen

Pepper Rasam Podi - Freshly Ground

Regular price Sale price Rs. 190.00
/

Freshly ground Rasam Powder for making Pepper Rasam, a heart-warming, delicious soup preparation from Southern India. It has a distinct sour, peppery and chilly taste that makes it a true repository of flavours.

Freshly made using a traditonal, heirloom recipe and for a distinct homemade taste.

Enjoy the Rasam along with rice or savour it after a meal.

PLEASE NOTE : SUBSCRIBERS GET WEEKLY DELIVERY OF PEPPER RASAM PODI-FRESHLY MADE.

ONLY 1 JAR IS AVAILABLE IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, PLEASE INCREASE THE NUMBER OF ITEMS (QTY).
FOR EXAMPLE, TO GET 2 JARS DELIVERED PER WEEK, ADD 2 QTY AND TO GET 3 JARS DELIVERED WEEKLY, ADD 3 QTY.


How to Use:  Pepper Rasam Podi: 1 Tbsp
- Tamarind: 1 small lime size piece (15 gms)
- Garlic: 4 cloves crushed
- Water: 2 1/2 cups
- Freshly chopped coriander (optional)
- Curry leaves: 1 sprig
- Mustard Seeds: For garnish

Mix all ingredients, set aside for 10 minutes. Heat the mixture till bubbles form around the vessel. Do not boil. Remove from the stove and garnish with mustard seeds, curry leaves and coriander.

Serve with hot rice, ghee & the Original Murukku to add a crunch!

Ingredients: Black Pepper, Coriander Powder, Toor dal (Yellow lentil), Cumin seeds (Jeera), Red chillies, Salt, Turmeric Powder.

Storage: Refrigerate after opening and consume within 3 months. Tastes best when fresh.

Weight: 125 grams

Made By: Shanti's Kitchen

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Living Food Company

Organic Turmeric Powder (High Curcumin) - Freshly Ground

Regular price Rs. 190.00
/

Our Single-Origin Organic Turmeric Powder is freshly ground and originates from Salem, Tamil Nadu, known for the Best Turmeric in India. Grown in a pristine Organic Farm, it is hand harvested and dried naturally. It has an earthy, floral flavor without the metallic bitterness found in lower quality turmeric.

Coarse-ground using only 100% premium grade Salem Turmeric Fingers and not the bulb for higher Curcumin content & deep flavour. It is exceptionally nutrient rich and has a wonderful earthy aroma.

How to Use: It is perfect for both sweet and savory applications, in curries and other dishes as well as in turmeric teas and lattes. Add it to sauces, stews, salad dressings and baked goods for bright colour, depth of flavor and wellness.

Try it with Honey, black pepper and lime in hot water for an immunity boosting tea, perfect as an antidote to flu.

Weight: 100 grams

Storage: Store it in a cool and dry place. Tastes best when fresh. 

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Shanti's Kitchen

Papullu Podi - Freshly Ground

Regular price Sale price Rs. 165.00
/

Freshly Ground Papullu Podi - All all-time favourite accompaniment to Idli, Dosas, Appams and Meals. Rich in flavour and aroma, this is made using a traditional heirloom recipe.

Coarsely ground with premium ingredients for a distinct homemade taste. Freshly Ground and home delivered for a truly delightful flavour.

How to Use: Take a spoonful and add warm oil or ghee to make a paste. Enjoy with Dosas, Smear on Idlis, Rotis or with Rice and Sambhar for an unforgettable experience!

PLEASE NOTE : SUBSCRIBERS GET WEEKLY DELIVERY OF PAPULLU PODI-FRESHLY MADE.

ONLY 1 JAR IS AVAILABLE IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, PLEASE INCREASE THE NUMBER OF ITEMS (QTY).
FOR EXAMPLE, TO GET 2 JARS DELIVERED PER WEEK, ADD 2 QTY AND TO GET 3 JARS DELIVERED WEEKLY, ADD 3 QTY.


Ingredients: Fried Bengal gram dal, garlic, dry coconut, red chillies, salt

Storage:
Refrigerate after opening and consume within 3 months. Tastes best when fresh. 

Weight: 125 grams

Made By: Shanti's Kitchen

 

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Living Food Company

Garam Masala - Spice blend

Regular price Rs. 200.00
/
A traditional homemade spice blend made with whole, premium spices, including cinnamon, star anise, cloves and more. A versatile spice blend, it can be used in multiple dishes.

How to Use: Ready to use. Add to curries, stews, stir-fries, dals and a variety of other dishes.

Ingredients: Black Pepper, Cassia Leaf, Cinnamon, Star Anise, Cloves, Cardamom, Nutmeg, Shah jeera, Mace, Dry Ginger

Weight: 100 grams

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Living Food Company

Italian Seasoning (Spicy)

Regular price Rs. 200.00
/
An aromatic all-purpose blend of premium sun-dried Italian herbs like basil, oregano, thyme, rosemary, marjoram and chilli flakes. It is mildly spicy and a truly versatile blend.

How to Use: Ready to use in a variety of dishes. Use in pasta, sprinkle on roasted vegetables, meat, salads, soups and dips.

Ingredients: Basil, oregano, thyme, rosemary, marjoram, garlic, coriander and chilli flakes

Weight: 40 grams

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

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Shanti's Kitchen

Allam Pachadi - Ginger Chutney

Regular price Rs. 250.00
/
A typical South Indian Ginger Chutney. Made using a traditional heirloom recipe for a distinct homemade taste. It has a delectable sweet, sour & mildly spicy taste and is an excellent accompaniment to a variety of dishes.

How to Use: Ready to use. Use as an accompaniment to meals, with parathas, rotis, in sandwiches or as a salad topping. Works great as a dip for murukkus and other snacks.

Ingredients: Ginger, Tamarind, Jaggery, Green chillies, salt, red chillies, mustard oil, hing, curry leaves, sunflower oil.

Weight: 200 grams

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Living Food Company

Italian Seasoning (Non-spicy)

Regular price Rs. 200.00
/
An aromatic all-purpose blend of premium sun-dried Italian herbs like basil, oregano, thyme, rosemary and marjoram. It is non-spicy, perfect for kids and a truly versatile blend.

How to Use: Ready to use in a variety of dishes. Use in pasta, sprinkle on roasted vegetables, meat, salads, soups and dips.

Ingredients: Basil, oregano, thyme, rosemary, marjoram, garlic and coriander.

Weight: 40 grams

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Living Food Company

Kothmiri Thokku - Coriander Chutney

Regular price Rs. 250.00
/
A typical South Indian Coriander Chutney. Made using a traditional heirloom recipe for a distinct homemade taste. It has a delectable sweet, sour & mildly spicy taste and is an excellent accompaniment to a variety of dishes.

How to Use: Ready to use. Use as an accompaniment to meals, with parathas, rotis, in sandwiches or as a salad topping.  Works great as a dip for murukkus and other snacks. 

Ingredients: Coriander leaves, Tamarind, Jaggery, Green chillies, salt, red chillies, mustard oil, hing, curry leaves, sunflower oil.

Weight: 200 grams

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

Cart
Living Food Company

Roasted Coriander Powder

Regular price Rs. 70.00
/
Roasted Coriander Powder - An intensely fragrant, aromatic spice powder for a deep, warm and earthy flavour. Made with premium quality single-origin coriander seeds, dry roasted to perfection.

Freshly Ground and delivered for lasting freshness, flavour and aroma.

How to Use: Use it in curries, soups, raitas and other dishes for a deep earthy flavour. Works excellently as a spice rub for meats and vegetables.

Ingredients: Premium Single Origin Coriander Seeds.

Storage: Store in a cool and dry place. Consume within 1 month. Tastes best when fresh.

Weight: 80 grams

Living Food Company delivers absurdly fresh and healthy food directly to consumers. We believe good food is the most powerful force for change - for our families, our community, and our environment. We have deep roots here, and through our managed marketplace, we offer world-class customer experience and the highest product quality standards ever seen in India.

 

 

 

 

 

People Love Us, You Will Too.

 

Why Living Food Company? 

At Living Food Company, we sell absurdly fresh and healthy food online. From freshly baked breads to greens and vegetables harvested and delivered on the same day, we fill up our Market place with the freshest and cleanest food imaginable.

It’s good for you and right for Planet Earth. India is one of the fastest Growing Food Industries in the World, at the same time it reports more than 150 Million food-borne diseases every year. We started up because, like everyone else in Urban India, we had no healthy and safe food that we could trust.

How is it good for the Planet?

There are choices you can make in your day-to-day life to lessen your personal impact on the environment. Buying locally grown produce or locally baked bread helps reduce your greenhouse gas emissions and your impact on the world. Buying from local farmers, bakers and food artisans as opposed to buying from supermarkets is incredibly less energy intensive. Supporting your small local businesses creates stronger communities. It’s good for you, and it’s right for planet earth.

Supply Chain :
Living Food travel the least distance possible from it’s source to the customers house - until teleportation comes along.

Food Production :
Our food is created by world class artisans locally - these are the most respected food artisans in the country who care about how food is made, what ingredients goes into it and how it gets to the end consumer.

Food Wastage :
We only make per order, subscriptions gives us more predictability and our partners know approximately how many units they need to manufacture for next 4 weeks at any given time. Also subscriptions are habit forming for consumers. We have zero food wastage because we do not manufacture in bulk nor do excessive cold storage. 

Consumers :
Our customers love us, you will too. There are 3500+ recipes contributed by our customers on our social media which are made using our products. About 75% of our consumers came from strong word of mouth referral. Checkout our Instagram for awe-spiring recipes made by our users using Living Foods :

https://www.instagram.com/livingfood.co/

How are you ensuring trust and credibility?

We measure quality across three levels, ingredient level, creator level and product level.  
For the ingredient level, we ensure that only the best possible ingredients go into our products.
For the creator level, we only work with the top food artisans
For the product level, we have cameras on our assembly line and on shelves

How do you know these are the top bakers, chefs and artisans?

They are already well-known food creators, and have been serving an elite clientele. Our customers keep recommending these partners to us.
Most top food artisans had already reached out to us to be a part of Living Food Company.

When will I get my first delivery?

We usually take between 2-4 days to deliver your first order. All products are made per order to ensure that there is zero food wastage and you get the freshest food imaginable.

What are your categories?
Farm fresh produce, Freshly Baked goods, Freshly made spreads, sauces etc, Refreshing Probiotic drinks, Condiments like Capers, Vegan Butter etc.

We are always launching new products and services to give you access to the freshest food imaginable.

What are Sourdough breads?

Bread has been a staple in the human diet for thousands of years. But for the last few decades, modern diets have villainized it with additives, commercial yeast and sugar.
Sourdough Bread is the oldest form of bread and was used at least as early as ancient Egypt. From a health standpoint, our bread dominates when compared to standard loaves in the market. The naturally occurring acids and long fermentation help to break down the proteins and gluten, making it more digestible and easy for the body to absorb. And it tastes darn good!

What are the health benefits of Sourdough breads?

Living Sourdough breads are more digestible than commercial breads and more nutritious too. Lactic acids make the vitamins and minerals in the flour more available to the body by helping neutralise the phytates in flour that would interfere with their absorption. The acids slow down the rate at which glucose is released into the blood-stream and lower the bread's glycaemic index (GI), so it doesn't cause undesirable spikes in insulin. They also render the gluten in flour more digestible and less likely to cause food intolerance.

What is Aquaponics Farming?

Aquaponics is the safest way of growing clean, fresh food. Even organically grown food can contain harmful chemicals due to soil and groundwater pollution. Aquaponics and hydroponics prevent contamination and are better than organic. It uses 95% less water and less land to grow crops, making it pure and clean for you and the planet earth.


At Living Food Company, we believe sustainability and transparency are the best metrics for all our products. And so, we are committed to providing you with products that give back, not only to the creators but to our environment!

What are microgreens? Why should I eat them?

Microgreens are 7-10 day old baby greens that are upto 40 times higher in nutrition than mature vegetables. We grow our greens hydroponically with only clean drinking water and without any chemicals, fertilisers or pesticides. Our living greens taste amazingly fresh, highly flavourful and are a fun way to incorporate healthy eating in your regular meals. 

They have been scientifically proven to prevent cancer, boost immunity and promote overall health. The cleanest and the freshest food in the world. 

What is the difference between Basic Living Greens Plan and Premium Living Greens Plan?

The Basic Living Greens subscription comprises of the Indian varieties of Microgreens that are the healthiest source of nutrition. These include Green Mustard, Pink Radish, Pok Choi, Peas, Clover and Yellow Corn. 

The Premium Living Greens subscription includes the most nutritient-dense supergreens from around the world. This exotic greens package includes Broccoli, Mizuna (Japanese Mustard), Arugula, Red Kale, Red Cabbage, Sango Radish, Purple Basil among many others.

How do I store my microgreens? How can I best take care of them?

You can store your microgreens indoors, in a cool place with some diffused lighting. Please don’t store them in direct sunlight. Do sprinkle water on them twice a day. You can also cut the microgreens above the roots and store them in an airtight box inside the refrigerator to make them last longer.

How can I consume microgreens? 

The microgreens we deliver are ready-to-eat and for you to harvest in your kitchen. We deliver the microgreens with roots intact so you get the freshest food in the world. 

You can cut it and put it in all of your meals. You can also follow our Instagram page for creative ideas and recipes about microgreens. 

WhatsApp: +91 6360129251

Phone: 080 4717 6699. 

Email: hello@livingfood.co

LIVINGFOODCO PRIVATE LIMITED

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