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Farm-fresh basil is naturally sundried for a mildly sweet and sour flavour which is accompanied by a spicy aroma. It has strong notes of mint and an earthy aroma. It can be added to dishes while cooking or as a seasoning on top of Italian dishes.
How to Use: Add it to your salad dressings, pastas, grills, pizzas, soups and marinades
Shelf Life: 24 months from the date of manufacture.
Weight: 20 grams
Made by: Rassba Farm