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Plant-based mozzarella wrapped in a soft shell has a fresh creamy flavour which is salty with a slight tang. It has a very soft, moist & springy texture with dense consistency making it the favourite among the ones who have delicate palates.
How to Use : This mild Italian cheese melts like a dream – perfect for pizza, pasta or vegetarian bakes.
Ingredients : Water, coconut oil, cashews, tapioca starch, carrageenan, salt, vegan flavours, guar gum, lactic acid
Weight : 200 grams
Storage : Keep refrigerated but do not freeze
Shelf Life : 3 months from date of mfg
Subscription: ONLY 200 grams OF Vegan Soft Mozzarella Cheese WILL BE DELIVERED PER WEEK/ MONTH IN SUBSCRIPTIONS. IF YOU'D LIKE TO ADD MORE, DO SO BY INCREASING THE NUMBER OF ITEMS (QTY). FOR EG, TO GET 2 BOTTLES PER WEEK, ADD 2 QTY AND TO GET 4 BOTTLES PER WEEK/ MONTH, ADD 4 QTY.