A crisp and bold flavoured loose leaf tea from the Autumn harvest of Makaibari Darjeeling Estate, renowned as the Best Darjeeling Tea Estate in the World.
A lively black tea with delightfully surprising muscatel notes. Zesty, Brisk, and Crisp, it has a deep amber hue and robust flavour.
Harvested from tea plants before they go into hibernation during the cold winter season, these last offerings from the tea bushes render a most well-balanced and harmonious cup.
Amidst pristine Himalayan forests, this Makaibari tea is grown in perfect harmony with nature, in a fully sustainable, organic, and biodynamic manner. Enjoy the mystical, magical herb that warms the heart with the Spirit of Makaibari.
Brewing Instructions: Rinse the teapot with warm water, add 1 teaspoon of tea leaves per cup. Gently pour hot water ideally at 90° C. Steep for 3 minutes before straining & serve. Add a dash of honey/mint/lime as preferred.
Weight: 100 grams
Shelf Life: Best before 24 months from packed date