Beetroot Fettuccine Pasta - Organic Whole Wheat & Semolina (Eggless)
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Handcrafted, Artisanal Pasta made the traditional way with Premium Organic ingredients and a Whole Lotta Love!
A Vivacious, Pink Pasta - made with the goodness of Beetroot and Organic Whole Wheat & Semolina. The best part? It has a neutral taste which isn't overpowering and makes for an excellent pairing with a variety of sauces.
Perfect for a guilt free pasta meal, any day of the week!
These handcrafted fettuccine ribbons are about 1/4th of an inch wide and pair perfectly with any sauce of your choice.
Handmade with bronze dies, it has a wonderful flavour. The texture and taste of bronze extruded pasta is truly unique, and considered far more superior to their commercial counterparts.
Ingredients: Beetroots, Organic Whole Wheat, Organic Semolina, Olive Oil
How to Use: Bring water to boil in a pot (approximately 1 litre for 100 grams of Pasta). Add salt to boiling water. Once water is on a rolling boil, place the pasta carefully in salted boiling water.
Cook till al-dente in 6-7 minutes. For best results, drain pasta and toss in the sauce and serve immediately.
Weight: 250 grams
Storage: Best before 3 months from manufacturing. Store in air tight containers away from heat, light and humidity.
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