Fresh Shiitake Mushrooms
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Fresh Shiitake Mushrooms is only available for delivery in Bangalore
Description: One of the most popular mushrooms worldwide Shiitake Mushrooms are native to Japan and are known for their rich earthy, and smoky, umami flavor.
They are quite versatile and can be used in stir-fries, miso soup, vegetarian dashi, stuffed and steamed, cooked in omelets, mixed into pasta, or fried. Its umami flavor adds a dynamic to any dish.
Our mushrooms are grown and sourced locally to ensure they travel the least miles from the farm to your kitchen. A true win-win that's good for you and right for the planet earth!
We harvest our produce to order for maximum nutrition, freshness, and flavor! Thank you for supporting Sustainable Agriculture.
- Farm to Fork
- Organically Made
- No pesticides
- Sustainable Agriculture
How to Cook: Easiest ways to prepare shiitake mushrooms for a side dish or topping are sautéing and stir-frying in olive oil. Top it up with Italian herbs for added flavour.
Quantity: 200 grams
Shelf Life: 4-5 days when refrigerated.