USDA Organic

Organic Masoor Dal Mogar - Red Lentils (Split)

Regular price Rs. 109.00 Sale price Rs. 89.00
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Organic Masoor Dal Mogar - Red Lentils (Split) is available for All India Shipping

Earthy in taste, Red Lentils (Split) are beautiful orangish-red in colour with a smooth texture. They are a great source of protein, making them a valuable addition to any diet.

They're perfect for making all kinds of dishes, from palak khichdi to dal fry to dal tikkis. They cook quickly and easily and have delicious flavours that pair well with rice or rotis.

Our Masoor Mogar has no added chemicals, polishes or colours. It is organically grown using sustainable agricultural practices.

How to use:  To prepare Red Lentils for dal, soak for 6-8 hours and pressure cook for 3-4 whistles. Add your favourite veggies, spices and cook for another whistle and serve hot with rice or rotis.

  • Organic
  • Chemical Free
  • Ethically Sourced
  • Handpicked
  • Non-GMO

Ingredients: Organic Red Lentils (Masoor Dal Mogar)

Allergen Information: Produced in a facility that handles wheat, peanuts, tree nuts, soy & sesame seeds.

Weight: 500 grams

Storage: Transfer contents into an airtight container after opening.

Shelf Life: Best before 12 months from the date of manufacture.

Nutritional Information:

Amount per 35g
Energy (kcal) 120.75
Total Fat (g) 0.77
Saturated Fat (g) 0.14 Trans Fat (g) 0
Cholesterol (mg) 0
Sodium (mg) 2.45
Sugar (g) 0
Total Carbohydrates (g) 20.7
Dietary Fibre (g) 3.8
Protein (g) 8.7

Country of Origin: India.