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All India Shipping is available for Smoky Mountain Roasted Darjeeling Tea - (Makaibari Estate)
Smoky Mountain Tea is an aromatic loose-leaf roasted Darjeeling Tea from one of the world's most awarded tea estates - Makaibari.
Whole black tea leaves are gently roasted over a slow-burning fire to infuse the tea leaves with an unmistakable yet subtle smoky flavour. A deep shade of copper and peated notes, it has a robust and bold flavour.
Amidst pristine Himalayan forests, this Makaibari tea is grown in perfect harmony with nature, in a fully sustainable, organic and biodynamic manner.
Brewing Instructions: Rinse the pot with warm water & add one teaspoon of tea leaves per cup. Gently pour hot water ideally at 90 degrees Celsius. Steep for 3 minutes, strain & serve. Add a dash of milk/sugar or mint/lime as preferred.
Ingredients: Camellia Sinesis ( tea leaves) produced in the summer months of June-July
Weight: 100 grams
Shelf Life: Best before 24 months from packed date