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Our farm-sourced parsley that is naturally sundried has a slightly bitter taste but milder than the fresh parsley. It serves as a great contrast and brings out other flavours in a dish. It is a great all-rounder for a kitchen with a pleasant aroma. Perfect to add balance to savory dishes.
How to Use: Add it to your salad dressings, pastas, pizzas, soups, and marinades. It also goes with other dried herbs to make your own special herb blend.
Shelf Life: 24 months from the date of manufacture.
Weight: 20 grams
Made by: Rassba Farm