Vegan Hawaiian Cupcakes - Box of 6 (Gluten-Free)
A refreshing vanilla cupcake filled with a perfectly balanced sweet and tangy pineapple compote frosted with smooth and fluffy whipped cream
Made with the goodness of our special wholesome Gluten-Free Flour. Our Gluten-Free flour is a wholesome mix of Amaranth, Almond, Brown Rice and Lentil Flour.
Please note we deliver freshly baked cupcakes on pre-order only and need a minimum of at least 2 days to process all orders.
Ingredients: Amaranth Flour, Almond Flour, Brown Rice, Lentil Flour, Sugar, Baking Soda, Salt, Soy Milk, Oil, Apple Cider Vinegar, Vanilla Essence, Coconut Milk, Pineapple compote
Made By: Crave by Leena
Allergen Information: Kindly note this is processed in a facility that handles nuts, seeds and grains containing gluten.